Greece’s most famous dish has a curious history that may explain why it’s not easy to find a great version. Happily, we’ve got a recipe for you. A great Greek moussaka — the layered gratin of eggplant, potato, lamb-tomato sauce and cheesy béchamel — is about as delicious as Mediterranean-inflected comfort food gets.
Moussaka gets a (long overdue!) makeover
Moussaka gets a (long overdue!) makeover
Moussaka gets a (long overdue!) makeover
Greece’s most famous dish has a curious history that may explain why it’s not easy to find a great version. Happily, we’ve got a recipe for you. A great Greek moussaka — the layered gratin of eggplant, potato, lamb-tomato sauce and cheesy béchamel — is about as delicious as Mediterranean-inflected comfort food gets.